Everyday mayonnaise in economical pouch packs for food service and repacking.
Sauces and condiments
Code WI-SAU-001
Mayonnaise (Pouch)
Specification
| Product code | WI-SAU-001 |
|---|---|
| HS code | 2103.90 |
| Minimum order | 400 cartons per line for private label, on a full container load |
| Lead time | 20 to 25 days from confirmed order |
| Shelf life | 12 months |
| Grade | Manufactured to recipe, HACCP plant |
| Moisture | Controlled in process, not a purchase parameter |
| Purity and admixture | Food grade ingredients, no artificial colour unless specified |
| Crop year | Manufactured to order, production date on the batch |
| Pack format | Pouch |
| Pack sizes | 3 x 24 x 100 ml · 24 x 200 ml · 12 x 500 ml · 12 x 1000 ml |
| Carton configuration | 3 x 24 x 100 ml · 24 x 200 ml · 12 x 500 ml · 12 x 1000 ml |
| Net weight, 20ft | 18 MT |
| Net weight, 40ft HC | 20 MT |
Recipe and pack are confirmed on the proforma invoice, and a production sample is sent before the run. Packing under your own label changes nothing in the specification above.